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	<title>Comments on: chlebicky &#8211; (pronounced: chlebeechky)</title>
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	<description>A blog about Family, Podiatry, Research and other goody stuff</description>
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		<title>By: Hopdovody and pork chop in paprika sauce &#171; Ken Van Alsenoy</title>
		<link>http://kenva.wordpress.com/2008/07/10/chlebicky-pronounced-chlebeechky/#comment-84</link>
		<dc:creator>Hopdovody and pork chop in paprika sauce &#171; Ken Van Alsenoy</dc:creator>
		<pubDate>Thu, 10 Jul 2008 19:46:05 +0000</pubDate>
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		<description>[...] Another Food post! When you look at the picture, you can see the typical HOPDOVODY (translated as &#8216;jump in water&#8217;).  They are actually made on the same base as when making a bread, only - instead of baking the dough, you make small balls with a spoon or use a hopdovody-tool and drop the dough balls in boiling water.  Together with the pork chops and paprika sauce, a filling great meal!  Mother in law tip: the balls sink to the bottom of your cooking pot, when they float on top, they are ready! [...]</description>
		<content:encoded><![CDATA[<p>[...] Another Food post! When you look at the picture, you can see the typical HOPDOVODY (translated as &#8216;jump in water&#8217;).  They are actually made on the same base as when making a bread, only &#8211; instead of baking the dough, you make small balls with a spoon or use a hopdovody-tool and drop the dough balls in boiling water.  Together with the pork chops and paprika sauce, a filling great meal!  Mother in law tip: the balls sink to the bottom of your cooking pot, when they float on top, they are ready! [...]</p>
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